Job Summary
Bern’s Steak House is a World-Renowned Steak House looking for a professional meat cutter to receive, trim, cut, monitor and responsibly store dry aged and fresh meats. Will require use of saw band, knowledge of cleaning and sanitizing equipment, shelves, coolers and work areas.
Responsibilities and Duties
Qualifications and Skills
Benefits and Perks
Immediate
90-Days
1-Year
The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are committed to providing opportunities and developing employees to their fullest potential without regard to race, color, gender, age, religion, national origin, marital status, military status, disability, sexual orientation or any other status protected by law.
Primary Duties and Responsibilities: Provides prompt, polite, and professional service to residents. Sets up dining room tables with all utensils, chinaware, eating silverware, and glassware. Refills sugars, salt, pepper, creamers, and butter dishes after each meal...
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